Bachelor of Science in Hospitality Management

The Bachelor of Science (BS) in Hospitality Management at Grand Canyon University (GCU) equips students with the skills necessary for a successful career in the hospitality industry. This program covers essential areas such as guest services, event planning, hotel management, and food service operations. Students will engage in both theoretical coursework and practical experiences, including 600 hours of work in the hospitality sector. The curriculum emphasizes business communications, data analysis, and ethical practices, preparing graduates for various roles in hotels, restaurants, and event planning companies. The degree can be pursued online or on-campus, allowing flexibility for working professionals. With a total of 120 credits required for completion, students can expect to gain comprehensive knowledge and hands-on experience to thrive in the dynamic hospitality field.