Master of Science in Biotechnology

The Master of Science in Biotechnology at the University of Nairobi is designed to equip students with advanced knowledge and skills in modern biotechnology techniques. This program addresses critical global challenges such as health, environmental issues, and food security through a multidisciplinary approach. Students will engage in both theoretical and practical learning, covering core subjects and electives that enhance their understanding of biotechnology applications. The curriculum includes a compulsory research project, allowing students to apply their knowledge in real-world scenarios. The program is structured over a minimum of four semesters, with a total of 20 course units, including 10 core and 2 elective units. Graduates will be prepared for leadership roles in research, consultancy, and community service, contributing to national development goals and addressing societal needs.