Explore the Master’s in Biotechnology program at Worcester Polytechnic Institute. This program is offered in USA and provides an excellent learning opportunity in Masters studies.

The Master of Science in Biotechnology at Worcester Polytechnic Institute (WPI) is designed for working professionals seeking to advance their careers in the biotech industry. This skills-based, non-thesis program requires the completion of 30 credit hours, including 15 credits in Biology & Biotechnology and 6 credits in elective courses. Students benefit from immersive, hands-on lab sessions that reinforce classroom learning, utilizing state-of-the-art equipment at WPI’s advanced research facilities. The curriculum emphasizes practical skills in molecular biology, fermentation, and bioprocessing, with opportunities for collaboration across disciplines. The program is flexible, allowing for part-time study and offering both hybrid and online options, making it accessible for those balancing work and education. Graduates will be well-prepared to engage in cross-functional roles within the biotech sector, equipped with the technical knowledge and soft skills necessary for success.

Required Courses

• BB 504. Molecular Biology of the Cell
• BB 505. Fermentation Biology*
• BB 508. Animal Cell Culture*
• BB 509. Scale up Bioprocessing*
• BB 560. Methods of Protein Purification & Downstream Processing*
• BB 570 ST. Practical Process Control
• BB 570 ST. Advanced Topics in Biotechnology
• BB 570 ST. Medical and Applied Immunology*

Elective Courses

• BB 581. Bioinformatics
• CH 554. Molecular Modeling
• MA 511. Applied Statistics for Engineers and Scientists